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Head Chef

A prominent restaurant group in Kansas City is hiring for a HEAD CHEF. We are a locally owned group that operates, The Well, Charlie Hoopers and Lews Grill and Bar, three KC staples! 

 

Essential Functions & Responsibilities

  • Oversees, maintains and manages the Kitchen staff and operations;
  • Responsible for supervising kitchen staff and monitoring food and labor budget for the Restaurant;
  • Ensures overall consistency and high quality across the kitchen operations;
  • Responsible for evaluating food products to assure that quality standards are consistently attained;
  • Establishes and maintains a regular cleaning and maintenance schedule for all kitchen areas and equipment;
  • Responsible for the reduction of food costs and increased food sales;
  • Provides training and professional development opportunities for all kitchen staff;
  • Ensures proper staffing for maximum productivity and high standards of quality; controls food and payroll costs to achieve maximum profitability;

 


Our primary mission is to exceed guest expectation with food, service and atmosphere. We want to provide an outstanding dining and drinking experience for our guest, each and every time. We thrive by providing excellent food and exceptional service to our guests in an excellent place at an exceptional value! We also wish to provide an excellent place to work for our employees. By sticking to our primary mission we can achieve our secondary mission. We strive to be a growth-oriented restaurant company, profitable not only to the owners, but for each employee as well. We are dedicated to complete satisfaction of each and every guest. It is our goal for the names of our restaurants to be  recognized as a symbol of quality, integrity, and community.

 

If you have experience and want to work with us, please send us your resume!

emily@peoplepeopleus.com 

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